Explore regional specialities, traditional cooking and cultural food experiences.
Where to go — our favourite places for this experience, ready to fit into a route that suits your dates and pace.
- 01
Jaffna
Tamil cuisineJaffna is the principal city of Sri Lanka's north, with Tamil cultural institutions, Hindu temples, markets and access to the peninsula's islands.
- 02
Kandy
Kandyan food traditionsKandy surrounds a lake in the central hills; its sacred city includes the Temple of the Tooth and the former royal palace precinct.
- 03
Colombo
Diverse Sri Lankan cuisineColombo's Indian Ocean waterfront links Galle Face Green with the historic Fort and Pettah districts, temples and markets.
- 04
Galle
Southern coastal cuisineGalle is a southern port city whose historic fort, religious buildings and trading streets reflect its long Indian Ocean connections.
- 05
Matara
Southern dishesMatara lies near the mouth of the Nilwala River; its seafront, island temple and colonial forts form distinct parts of the town.
Good to know
Dress modestly at temples and sacred sites — cover shoulders and knees, and remove shoes and hats where asked. Opening times and entry fees change, so we confirm them when we plan your trip.
From the first idea to the final detail, we design Sri Lankan journeys you'll remember forever.